Food Borne Illness and Poisoning

The following articles are published by the Trading Standards Institute, and cover topics relating to food borne illnesses and poisoning from food.

These articles are for all food businesses, including those involved in catering, food production, food preparation, retail premises, restaurants, pubs, cafes, and fast-food shops.

Contact details

Email:
Post address:
Trading Standards
Environment and Regulatory Services
The Council House
Corporation Street
Derby
DE1 2FS
Phone: 01332 641222
Minicom: 01332 640666
Trading Standards
Environment and Regulatory Services
Derby City Council
The Council House
Corporation Street
Derby
DE1 2FS

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